Rustichella D' Abruzzo pastas are made from the finest quality Durum Wheat Semolina grown near the salty air of the Adriatic Sea. Rustichella d’Abruzzo brings to your table the traditional Cannelloni from Abruzzo. Made with a durum wheat semolina sheet, bronze drawn and slowly dried at low temperature, Cannelloni need to just be seasoned and put in the oven raw for 40 minutes. Linguine, 17.6 oz. Rustichella d’Abruzzo offers the recipes of the best condiments handed down from mother to daughter, following the farming tradition and respecting the seasonality of products. Their Fusilli col Buco is a long, hollow corkscrew pasta, twice as long as spaghetti, with a superb texture and depth of flavor. Für die Herstellung wird wie bei allen Pastakreationen von Rustichella d’Abruzzo nur der beste Grieß aus ausgewähltem italienischen... Inhalt 0.5 Kilo (6,98 € * / 1 Kilo) 3,49 € *. Soon, Nicolina’s adult children Gianluigi and Stefania Peduzzi joined the business, heralding a new era for the little known pastificio (pasta factory). With the vision of Gianluigi, Rustichella d’Abruzzo began to create a greater variety of pasta shapes within a small-batch production of durum wheat semolina pasta. Pasta. Your personal data will be used to support your experience on this website, to manage access to your account and for other purposes described in our privacy policy. Out of stock. But Rustichella Primograno celebrates locally grown durum wheats, what were in danger of dying out. . 793232112190. Located in the Abruzzo region, the green heart of Europe, the pasta factory Rustichella d'Abruzzo uses the best ingredients to make traditional and special durum-wheat pasta according to the old tradition. 250g. Ingredients: Durum wheat semolina and water. Cooking Time: 7 … Page 1 Page 2 NEXT. Get Rustichella D'abruzzo Pasta Integrale Di Farro (17.6 oz) delivered to you within two hours via Instacart. + Add. Rustichella d'Abruzzo Durum Wheat Fregola Sarda Pasta - 17.6oz. Shop Straubs selection of pasta & grains. 44. The Abruzzo is choice region for pasta production in Italy. Free 2-day shipping. Made from the finest Durum wheat semolina and spring water. Cook al dente and twirl together with our Sweet Basil & Garlic Pasta Sauce. Rustichella d'Abruzzo Fusilli col Buco. Get in-store pricing, sales and product info – plus filters for dietary preferences. Because of the density of the pasta, many chefs find that the yield per pound is greater than commercially made pasta. Many of the shapes are then cut by hand. 8 Oz. Rustichella D' Abruzzo Pesto Alla Genovese Sauce, 4.6 Fluid Ounce 4.0 out of 5 stars 30. Rustichella d' Abruzzo. Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. Rustichella d'Abruzzo Trofie. Full Description. Rustichella d’Abruzzo brings to your table the traditional Cannelloni from Abruzzo. Buy: Rustichella d’Abruzzo Pesto Sauce, $10.50 for 4.5 ounces. Report a problem with this food. Add to Favourites Add to Wish List Compare. Their Penne Rigate is a classic shape. Details. Meaning little tongues, linguine has a long, flat surface and is ideal for pairing with light or seafood sauces. Rustichella d'Abruzzo Trofie. Rustichella d’Abruzzo proposes Pappardelle al Limone, made with top quality durum wheat semolina, fresh eggs and lemon juice added to the dough, bronze drawn and slowly dried at low temperature, in order to obtain an incomparable texture. Taste our pasta while you are still cooking it and before adding any sauce. Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. RUSTICHELLA D'ABRUZZO. Rustichella d'Abruzzo. Rustichella D'Abruzzo. . CDN$ 61.38. Rustichella D'abruzzo Egg Fettuccine. Sale price $10.75. Seasonal Products. $41.94. Nel mondo dell'imprenditoria porta in alto il nome dell'Abruzzo la titolare di Rustichella Maria Stefania Peduzzi. Rustichella d'Abruzzo is a mecca for pasta. Return to wholefoodsmarket.com Rustichella d'Abruzzo. $10.49. AbruzzoLive stila la classifica dei personaggi più influenti in questo anno davvero particolare. Add to Cart . 4.3 out of 5 stars 66 ratings | 4 answered questions Amazon's Choice highlights highly rated, well-priced products available to ship immediately. The most famous cut of pasta, spaghetti, literally means lengths of cord. This lemony pasta is perfect with tuna in olive oil and salty capers for a quick dinner. Product of Italy. Spaghetti cooking time 9-11 minutes. Add to Cart. We are pleased to bring you the finest quality in gourmet specialty foods, confections, gift, and gourmet selections in our newest catalog. $50.00/Each . Made with a durum wheat semolina sheet, bronze drawn and slowly dried at low temperature, Cannelloni need to just be seasoned and put in the oven raw for 40 minutes. 38 (CDN$ 61.38/Item) FREE Shipping. A simple garlic sauce and maitake mushrooms make for an easy Sunday dinner you can make in minutes. Rustichella D'abruzzo. Rustichella d'Abruzzo is made with carefully selected durum wheat semolina and pure spring water. Rustichella D'abruzzo Bucatini. Lasciati tentare dai nostri innumerevoli Formati per rendere unica la tua giornata. Rustichella D' Abruzzo Tagliatelle. Get Rustichella D Abruzzo Chitarra (17.6 oz) delivered to you within two hours via Instacart. Rustichella d' Abruzzo pastas are artisan crafted pastas from the Abruzzo. Choose options Quick view. In 1924 Gaetano Sergiacomo established the business in the province of Penne, to conserve traditional methods of pasta production. Rustichella d'abruzzo Pasta. Our pasta is air-dried in temperature-controlled chambers for up to 56 hours, thus adding another dimension to flavor and texture. Rustichella d'Abruzzo Organic Gluten Free Penne Rigate (Brown Rice) 250g. We're especially fond of these short, twisty trofie. Rustichella D'abruzzo Spaghetti. 4.6 out of 5 stars. The pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. Cannelloni, meaning large reeds in Italian, are usually large sheets of pasta rolled around stuffing and then baked. Start shopping with Instacart … $9.99. Showing 1–24 of 266 results. This item is temporarily unavailable. The ZeroTre Organic line was born from a path of food education, which collects a selection of products loved by children. De Cecco Pasta, Angel Hair No. It also happens to be one of the best selling cuts of pasta in our store. Fragrant as freshly baked bread, with a supple and soft texture, this pasta is best enjoyed with just extra virgin olive oil or a light sauce, so that one can enjoy the pasta’s unique flavors. Rustichella D'abruzzo. Rustichella D’Abruzzo Rustichella D'Abruzzo Fregola Sarda - 500g. Manicaretti imports and distributes Rustichella d'Abruzzo pasta exclusively . View all PRODUCTS. Rustichella D'Abruzzo Pasta Pappardelle Rigate, Durum Wheat, 1.1 Pound 4.7 out of 5 stars 13. Rustichella d'Abruzzo Anellini Pasta 17.5oz by Rustichella d'Abruzzo. Out of stock. Rustichella d'Abruzzo , founded in 1924, wanted to preserve the tradition of homemade pasta production, focusing on special and regional shapes. Be the first to review this product . Since the early 1900's, Rustichella d'Abruzzo pastas have been crafted from two simple ingredients stone ground durum wheat and pure spring water. 5%. Nicolina Sergiacomo Peduzzi, daughter of Gaetano Sergiacomo, was born in Penne, a town located in Abruzzo on a beautiful hill between the Adriatic Sea and the majestic Gran Sasso, the highest peek of the Apennines. SKU. Select from the items below to see availability and pricing for your selected store. There are numerous pasta factories in Italy. Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Rustichella d'Abruzzo. Most packaged pastas are flash-dried in an oven for a few hours, but Rustichella D' Abruzzo's are air-dried in temperature-controlled chambers for 56 hours, thus adding another dimension to their flavor and texture. Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. RUSTICHELLA D'ABRUZZO. Cannelloni. Description. Seasonal Products. Find many great new & used options and get the best deals for Rustichella d'Abruzzo Bucatini Pasta, 500g (Pack of 2) at the best online prices at eBay! With dozens of sizes, shapes, and styles, it's a brand trusted by chefs around the world for authentic, hand-crafted varieties. Rustichella d'Abruzzo, originates from Gaetano Sergiacomo's pasta factory (since 1924), is the brand of artisan pasta used by the best Chef in the world. Use a light delicate sauce. EGP150.00. $13.15. BUCATINI, RUSTICHELLA D’ABRUZZO. Traditional methods including extrusion through bronze dies and air drying for 56 hours give pasta its unique texture and taste. With dozens of sizes, shapes, and styles, it's a brand trusted by chefs around the world for authentic, hand-crafted varieties. Rustichella d'Abruzzo. Note: We realize our winning pick is still a little pricey, so we’d like to also suggest a runner up, Barilla Rustic Pesto sauce. Rustichella D’Abruzzo Rustichella D'Abruzzo Penne, 17.6 oz (500 grams) Sale price From $6.99 Regular price $41.94. In the town of Pianella in Italy's Abruzzo region, artisan pasta maker Gianluigi Peduzzi of Rustichella d'Abruzzo maintains a proud tradition started by his grandfather. Start shopping with Instacart now to get products, on-demand. Taste our pasta while you are still cooking it and before adding any sauce. The pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. Rustichella D'abruzzo. Each box bears the Euro Leaf logo, guaranteeing it certified organic by the European Union and the Controllo e Certificazione Prodotti Biologici (CCPB). Appreciated by chefs and home cooks alike, Rustichella d'Abruzzo has been making artisan Italian pasta since 1924. Find on Amazon. Get Rustichella D Abruzzo Pasta, Bucatini (17 oz) delivered to you within two hours via Instacart. Add to Favourites Add to Wish List Compare. Free shipping for many products! It is a very famous shape from Rome to Sicily. Riccia Pasta | Rustichella d'Abruzzo 10.25 This kind of pasta, which has a shorter length than the one of Riccia Lunga, has the peculiar wavy edges that allow it to combine well with most sauces, from the red ones to the white ones, and is particularly suitable for the ancient traditional recipes of Abruzzo. Amino acids. Ideal to toss with Rustichella d'Abruzzo Trofie with grameen beans or with capellini A very versatile concentrate which can be used in marinades and spreads, in stuffings and for rubbing on gramilled fish as well New (12) from $8.48 FREE Shipping on orders over $25.00 shipped by Amazon. Rustichella D'abruzzo Chitarra Pasta. Cook to your liking and twirl in with a bold ragu or bolognese. Cook to your liking and add in a creamy sauce with mushrooms and chicken, or simply drizzle with oil and parmesan cheese. La titolare Maria Stefania Peduzzi insiem al patron Ezio Greggio e la bellissima Romina Pierdomenico nella serata di gala seguita alle premiazioni del Monte-Carlo Film Festival de la Comédie. Their Fettuccine are made... Qty. Regular price. Rustichella d'Abruzzo | Rustichella d'Abruzzo, originates from Gaetano Sergiacomo's pasta factory (since 1924), is the brand of artisan pasta used by the best Chef in the world. Rustichella sits along side other premium pasta brands such as Martelli, Latini, Benedetto, and Setaro. Credit: Danielle Centoni. Rustichella d'abruzzo pasta is made of the highest quality with selected durum wheat semolina, extruded through Bronze dies and air dried for 56 hours. Usage Tips. Rustichella d'Abruzzo's beloved Egg Garganelli with a citrus twist. Default sorting. We are pleased to bring you the finest quality in gourmet specialty foods, confections, gift, and gourmet selections in our newest catalog. Named after the guitar strings with which it was originally cut, this traditional shape is rectangular and thinner than spaghetti. cestini, rustichella d’abruzzo Cestini, translated as “baskets” in Italian, is a medium sized, shell-shaped pasta, perfect to serve with meat ragu or finely diced vegetables. Page 1 Page 2 NEXT. Rustichella d'Abruzzo Lasagna 8.8oz . In the family firm, the best durum wheat semolina is selected and mixed with mountain water with the same care and tradition of the past. The pasta is made by rolling the dough with a thin rolling pin creating an oval with a different texture on each side. Naples, Italy. Rustichella d'Abruzzo has been crafting the finest artisan pastas since the early 1900's. View all PRODUCTS. Rigatoncini Pasta, 17.6 oz. With dozens of sizes, shapes, and styles, it's a brand trusted by chefs around the world for authentic, hand-crafted varieties. Appreciated by chefs and home cooks alike, Rustichella d'Abruzzo has been making artisan Italian pasta since 1924. In the family firm, the best durum wheat semolina is selected and mixed with mountain water with the same care and tradition of the past. Egg Pappardelle, 8.8 oz. This version is available at most … Similar to thicker Spaghetti, they take their name from the hole in the middle. Many of the shapes are then cut by hand. Since the early 1900's, the pastas from Rustichella d'Abruzzo have been crafted from two simple ingredients stone ground durum wheat and pure spring water. Usage Tips. Customer Questions & Answers See questions and answers. Most packaged pastas are flash-dried in an oven for a few hours, but Rustichella d' Abruzzo's are air-dried in temperature-controlled chambers for 56 hours. Proud to be Italian and to bring Abruzzo pasta to the world. Rustichella D'Abruzzo Rustichella D'Abruzzo Capellini, 17.6 oz (500g) Sale price. Usage Tips. Rustichella d'Abruzzo starts with the finest quality grains, blends them with pure Apennine mountain spring water, extrudes the pasta through bronze dies and slowly air-dries it for a rustic texture that holds sauce beautifully. Rustichella Bucatini, 17.5-Ounce Bags (Pack of 4)is slightly thicker than spaghetti, this cut has a whole down the center and is served typically in Rome with amatriciana sauce. View all PRODUCTS. The result is pure magic. In the family firm, the best durum wheat semolina is selected and mixed with mountain water with the same care and tradition of … In the town of Pianellla, artisan pasta-maker Gianluigi Peduzzi of Rustichella d' Abruzzo maintains a proud tradition started by his grandfather. Sauces and seasonings can flow inside the middle top of the pasta; enhancing flavor and aroma. Rustichella D’Abruzzo Rustichella D'Abruzzo Penne, 17.6 oz (500 grams) Sale price. Choose options. Rustichella d'Abruzzo starts with the finest quality grains, blends them with pure Apennine mountain spring water, extrudes the pasta through bronze dies and slowly air-dries it for a rustic texture that holds sauce beautifully. Buy Rustichella D Abruzzo Manicaretti Rustichella d Abruzzo Anellini, 17.5 oz at Walmart.com Reviews. Shaped like a crown and wrapped like a present, Rustichella d’Abruzzo panettone is a royal treat. Rustichella d'Abruzzo Organic Gluten Free Brown Rice Spaghetti - 8.8oz. Quick view. Garlic, butter, and heavy cream are all you need for a decadent cream sauce these tasty ribbons will love. CDN$61. Rustichella d'Abruzzo , founded in 1924, wanted to preserve the tradition of homemade pasta production, focusing on special and regional shapes. Rustichella D' Abruzzo Anchovy Filets in Extra Virgin Olive Oil, 3.2 Ounce Brand: Rustichella D' Abruzzo. Straubs Grocery Store - a St. Louis favorite for over 100 years. Sold out Quick view. Since the early 1900's, Rustichella d'Abruzzo pastas have been crafted from two simple ingredients stone ground durum wheat and pure spring water. What’s new. EGP150.00. 250g. Local heirloom wheat is harvested during the summer and crafted into hearty pasta in over a dozen traditional shapes, like linguine, bucatini, penne, spaghetti, orecchiette, and so many more. The pasta is made from only two natural ingredients: Stone-ground duram flour from hard winter wheat and pure spring water. Rustichella D’Abruzzo Since 1924, Rustichella D’Abruzzo has been producing some of the best artisanal pasta made from the freshest grains in Italy. Rustichella D'Abruzzo Fig & Chocolate Panettone 750 G. Upsell Item . Buy Now. Full Description. Usually ships within 6 to 10 days. Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully. Rustichella D’Abruzzo Bucatini pasta is a thick and cylindrical-shaped Italian pasta; a thick version of spaghetti with a continuous hole through the middle. Made from the finest Durum wheat semolina and spring water. Rustichella d'Abruzzo Bucatini 17.5oz. Preparation instructions. Rustichella d'Abruzzo In 1924, Gaetano Sergiacomo started making rustic pasta using the whole wheat flour produced at his family’s stone mill in the small town of Penne in Abruzzo, Italy. In 1981, his daughter, Nicolina Peduzzi, decided to revive the pastificio (pasta factory), naming the new product line Rustichella d’Abruzzo. The secret for cooking pasta perfectly al dente. Rustichella d'Abruzzo - Pastificio artigianale abruzzese. Rustichella d'Abruzzo Egg Tagliolini with Lemon is a fusion of Sicilian lemon zest and supple egg pasta granting it a sweet aroma and subtle notes of citrus. Ingredients: Durum Wheat Semolina, Water. Or, try serving with melted butter, lemon zest, and crab meat or shrimp. One readily available “luxury” pasta found at most Italian specialty shops (as well as Whole Foods) is a brand called, Rustichella d’Abruzzo. The premium pasta brands command prices as high as $8.80 for 18 ounces (Bendetto), for example. Fatty acids. He starts by choosing the best semolina from select durum wheat and mixing it with pure mountain spring water. Rustichella d'Abruzzo pasta . $8.99. Auf die Wunschliste. * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. Cooking time: 10-12 minutes. Traditional Basil Pesto, Genovese-Style Fragrant Ligurian basil, delicate extra virgin olive oil, salty Mediterranean pine nuts, Parmigiano-Reggiano cheese, sweet garlic, and a splash of bright white wine vinegar sets the Rustichella d'Abruzzo pesto concentrate on a … Rustichella d'Abruzzo PrimoGrano is a pasta made for the true pasta lover. Rustichella d'Abruzzo Radiatore, 500g. Qty: Add to Cart. The pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. With a diameter between 0.85 mm and 0.92 mm, this type of thin spaghetti is among the most popular ones of Rustichella d’ Abruzzo line. Their Egg Garganelli with Lemon starts with durum wheat flour and plenty of eggs. Rustichella d'Abruzzo. In 1924, Gaetano Sergiacomo started making rustic pasta using the whole wheat flour produced at his family’s stone mill in the small town of Penne in Abruzzo, Italy. in your cart. Contactless delivery and your first delivery is free! Rustichella d'Abruzzo is a mecca for pasta. Rustichella d'Abruzzo Orzo Pasta 17.5oz. + Add. Customer reviews. Usage Tips. Most packaged pastas are flash-dried in an oven for a few hours, but Rustichella d' Abruzzo's are air dried in temperature-controlled chambers for 56 hours, thus adding another dimension to their flavor and texture. . Rustichella D'abruzzo Egg Pappardelle. Chitarra Pasta, 17.6 oz. LG CANNELLONI, RUSTICHELLA D’ABRUZZO. (425) 251-8750 info@cpff.net. With dozens of sizes, shapes, and styles, it's a brand trusted by chefs around the world for authentic, hand-crafted varieties. Amount of Iron in Rustichella D'abruzzo, Strozzapreti Pasta Di Semola Di Grano Duro: Iron 0.4mg. Availability: In stock. Trofie Pasta - Rustichella d'Abruzzo. The perfume of lemon mixed with the one of eggs will conquer you right after opening the packaging. The addition of lemon juice gives this silky egg pasta a fragrant aroma and vibrant citrus flavor. Start shopping with Instacart now to get products, on-demand. 1 / 1 / 26 / LB * $3.79: more info: Posts navigation. Meaning "radiators" in Italian, this shape designed in the 1960s is reminiscent of the shape of car radiator or home water-heaters. Item Name A - Z Z - A. Rustichella d'Abruzzo Organic Gluten Free Penne Rigate (Brown Rice) 250g. These traditional elements give this specialty pasta its own taste! in your cart. 1 / 1 / 26 / LB * $3.79: more info: Posts navigation. Rustichella d’Abruzzo is found deep in the green Vestine hills, in the central region of Abruzzo on the Adriatic coast. Rustichella d'Abruzzo is a mecca for pasta. (425) 251-8750 info@cpff.net. Rustichella D'abruzzo. Anyone accustomed to ordinary commercially made pasta will be surprised by Rustichella d' Abruzzo's distinctive character and pleasurable bite. Nicolina Sergiacomo Peduzzi, daughter of Gaetano Sergiacomo, was born in Penne, a town located in Abruzzo on a beautiful hill between the Adriatic Sea and the majestic Gran Sasso, the highest peek of the Apennines. Their Orzo is found most places in Italy! Rustichella d'Abruzzo pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. 11.6k Followers, 1,133 Following, 2,323 Posts - See Instagram photos and videos from Rustichella d'Abruzzo (@rustichelladabruzzo) Rustichella d'Abruzzo Organic Corn Orzo is produced in a completely separate gluten-free facility, away from any conventional flour contact. Rustichella d'Abruzzo is a mecca for pasta. The rough surface enhances the aroma of the semolina obtained from selected durum wheat. $5.99. Traditional methods including extrusion through bronze dies and air drying for 56 hours give pasta its unique texture and taste. Lasagne are wide, flat-shaped pasta, and … Un formato al giorno toglie l'indecisione di torno! Rustichella d'Abruzzo is a mecca for pasta. Rustichella d’Abruzzo. $13.00. They have partnered with local farmers from Abruzzo who have agreed to grown local, traditional varieties (Carlo, Varano and Mongibello) in the … Often called angel hair this is the thinnest pasta made. For us, making pasta is an ancient art, a heritage of history and culture of our land. Cencioni, meaning big rags or dish cloths in Italian, is the most dense pasta produced by Rustichella d'Abruzzo. Ideally shaped for holding sauce, the trofie are a classic pasta shape from the Ligurian region, along Italy's northwest coastline. RUSTICHELLA D'ABRUZZO. Rustichella d'Abruzzo nasce nel 1924 a Penne con il nome di Pastificio Gaetano Sergiacomo, ed oggi è il … Rustichella D'abruzzo. Originally from South-central Italy, this oval-shaped and slightly curled type of artisan pasta is widely used in several traditional recipes. Add to Favourites Add to Wish List Compare. Contactless delivery and your first delivery is free! Obtained by passing the semolina, slowly mixed with water, through the bronze dies that make the surface of the shapes rough and porous, perfect in combination with sauces and condiments. Rustichella d'Abruzzo, founded in 1924, wanted to conserve the tradition of homemade production, focusing on special and regional shapes to go beyond the boundaries of Abruzzo. What’s new. Pasta. Add to Favourites Add to Wish List Compare. Usage Tips. Contactless delivery and your first delivery is free! After World War II, the shape became very famous in the US as Manicotti. Rustichella d' Abruzzo. Since the early 1900's, Rustichella d'Abruzzo pastas have been crafted from two simple ingredients: stone ground durum wheat and pure spring water. With dozens of sizes, shapes, and styles, it's a brand trusted by chefs around the world for authentic, hand-crafted varieties. Avrai in OMAGGIO il nostro Ricettario e 2 barattoli di Pomodoro a Pezzi Pera d’Abruzzo . From $6.99. Rustichella d'Abruzzo was born in 1924 in Penne with the name of Pastificio Gaetano Sergiacomo, and today it is the brand of … Cooking time: 6-8 minutes. Located in the heart of Abruzzo, Rustichella d’Abruzzo made its reputation with the best durum wheat used in the preparation of its … 4.6 out of 5 stars. Bucatini is essentially a thick spaghetti noodle with a pin hole running through the middle. Also great in baked pasta dishes like macaroni and cheese. View all PRODUCTS. Description. We rely on our tradition of four generations. 9, 16 oz 4.8 out of 5 stars 233. Rustichella d'Abruzzo's handmade version is made with Senatore Cappelli heirloom wheat, a native Italian varietal. Today, Rustichella d’Abruzzo pasta is still made with the finest quality grains, blended with pure mountain spring water, extruded through bronze dies and slowly air-dried for a rustic texture that holds sauce beautifully. The dough is extruded through bronze dies, giving the pasta a rough surface that holds sauce beautifully.

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