kangkong recipe filipino

Your email address will not be published. The Filipino adobo represents everything sinful and delicious. Barring any department emergencies or facility events, I work Monday to Friday from 9:30 AM to 6:00 PM. How about you? Kangkong (a green Filipino … The main ingredients were … Filipino Dessert Recipes More information Adobong Kangkong Filipino Recipe - “Kangkong,” as what we call it here in the Philippines has a lot of health benefits, not to mention the fact that it is light in the stomach and it can be cooked in various ways which are all certain to be appetizing. This is Adobong Kangkong (Water Spinach Adobo). Estimated time of preparation and cooking: 15 minutes. Put fried leaves in a plate lined with table tissue to drain oil from kangkong leaves. My husband loved it. Adobong Kangkong with Talong is a familiar dish to many Filipinos. Add kangkong stalks and cook, stirring regularly, for about 1 to 2 minutes. I am not sure how far you are from Cerritos but there's a Seafood City supermarket on Norwalk Blvd. I live in Orange County CA. Once again, thank you for your wonderful inspiration on food,, keep up the good work and keep those wonderful recipes coming, God bless you my dear friend. Aside from following the recipes, I would really like to understand the do's and donts and reasons behind. Since I was going to re-take photos of my laing today, I diced enough pork belly for two dishes and did adobong kangkong also. I do most of my cooking on Saturdays and Sundays when I have a full day's worth of sunlight. Your email address will not be published. They all tasted good. This Adobong Kangkong Recipe is the vegetable version of the well-loved Filipino Adobo. The Chinese variety is known as ongchoy. They both use potatoes, carrots and bell peppers so I fried double the amounts of these ingredients in one pan. The pan-fried tofu makes a cheap yet equally satisfying alternate for the usual meat or … With this recipe, I added a tablespoon of ginisang bagoong for extra flavor as I like bagoong with my kangkong. Feb 21, 2018 - Kangkong in Oyster Sauce is a simple vegetable dish composed of a green leafy vegetable that is locally known in the Philippines as kangkong, oyster sauce, and some seasonings. Get updates via email and a FREE eCookbook! Bring water to a boil in a large pot over high heat. Serve with sauce on the side. I'm a retired 70 year old swimming instructor, so now-a-days I have all day to think about and do my cooking. This post may contain affiliate links. Cut kangkong into 3-inch lengths, separating the sturdier stalks from the leaves. These two days of rabid chopping, sauteing, frying, roasting, baking and picture-taking can be exhausting so I try to maximize my time and smartly coordinate my tasks. Season with pepper to taste. Plus, adobong kangkong is a good way to get your greens into your diet while the addition of chicken in the recipe … This dish can be served as an appetizer, side or a main dish. So while this adobong kangkong can be prepared healthier sans meat, with tofu or lean pork cuts, I prefer fatty pork belly strips for best flavor. Hi Lalaine, It is a Filipino vegetable dish wherein the water spinach is cooked inadobo style. Add kangkong leaves and cook, stirring regularly, for another minute or until just wilted and … Remove from heat and garnish with fried garlic bits, if desired. we have a nutrition month Dip kangkong leaves one by one in batter and deep fry until crispy. Add soy sauce and water. Water Spinach which is locally known as Kangkong is the main ingredient for this healthy Adobong Kangkong Recipe. Add vinegar and bring to a boil. Adobong Kangkong or water spinach adobo is Filipino vegetable dish wherein leaves (and sometimes stalks) of water spinach or ong choy are cooked using the inadobo method. Lastly add the blanched water spinach/ kangkong … Blanched the water spinach/ Kangkong and put in ice water to avoid getting black. Thanks again. Add slices of pork, cook until light brown. Remove the stems or leave them if you prefer. Adobong kangkong is a vegetable version of the cooking process, adobo, wherein swamp spinach simmered in soy sauce, vinegar and garlic take center stage. I have a question though.. what is the purpose of 'not stirring' in step 3? Filipino Style Recipe: Sauteed kangkong in oyster sauce is a simple and affordable dish made of water spinach sauteed and cooked together with smoked fish and oyster sauce.. Adobong Kangkong is made up of kangkong leaves (water spinach) prepared in adobo style. Favorites, Filipino Vegetable Recipes Comments: 2 When I was a kid I grew up close to kangkong plantation. Kangkong or water spinach is a great leafy green vegetable!Adobo sauce makes everything better, so that includes kangkong.. How do you make adobong kangkong?. Blanch the kangkong … Make sure to browse around and pick a favorite dish or two. By the time I reach home, I will be so lucky if there is even a snippet of good light in the small patch of the patio I am set up for food photography. When I re-did my pork afritada photos a few weeks ago, I made mechado as well. I truly warmed by your kind words and positive feedback. adobong kangkong, filipino adobo, kangong adobo, water spinach adobo, kangkong, leaves separated and stalks chopped in 1 inch length. With reading your lead up on your Adobong Kangkong you sure do utilise your time for cooking, I love that in you. When ready, I divided the stock and the meat into two portions. I'd love to see what you made! Adobong Kangkong is a popular Filipino vegetable dish. Both soups have the same starting base and by cooking in bulk,  I saved myself the grief of tenderizing beef for three hours twice. Increase heat to high. Heat the pan with oil, saute the garlic, onion, tomato, and chili green. I would always substitute kangkong with spinach for most recipes being but in the US, but in the case of adobong kangkong, where do you suggest I buy the kangkong? I am new to cooking, and your site is my favorite go-to site. Add sliced chilies and kangkong stems and cover to simmer for another 3 minutes. it's such a big help for me for our cooking class:), Your email address will not be published. Thank you so much. Water Spinach grows well in the Philippines and as a result is widely available. I remember how many times I enjoy eating adobong kangkong everytime my parents didn’t have the money to buy food. By planning wisely, I am able to make my weekend cooking less stressful and more fun. Adobong Kangkong is a dish made up of Kangkong Leaves or Water Spinach it is also known as Swamp Cabbage. Pork with Kangkong is a delicious dish and takes less than 30 minutes to make. . Heat the pan with oil, saute the garlic, onion, tomato, and chili green. How to Cook Special Adobong Kangkong Recipe Ingredients 3 bundles Kangkong/ water spinach 1 pc onion( dice) 5 cloves garlic (chopped) 1 pc chili green 1 pc tomato 1/4 cup vinegar 1/2 cup soy sauce 1 tsp pepper 1 tsp salt 1 tsp seasoning granules 1 tbsp sugar Oil for saute Water for blanching Instructions Blanched the water spinach/ Kangkong and put in ice water to avoid getting black. Pininyahang Manok sa Gata (Pineapple Chicken in Coconut Milk), Tokwa at Baboy Humba (Pork Humba with Tofu). Give it a couple of minutes and you can do for an amazing chef for your kids and family! Happy cooking! There are several varieties of Kangkong. you're welcome Lalaine. Add bagoong, sugar, water and vinegar. I used to live in Orange county also in La Habra. Clean the Kangkong leaves thoroughly in cold or room temperature running water to remove any dirt residue. Filipino Style Recipe: stir fried kangkong or water spinach is an easy yet healthy dish. This Pork with Kangkong recipe is similar to Adobong Kangkong but is cooked with bagoong. One went to making the bulalo and the other half I prepared as bulalo mami. Blanched the water spinach/ Kangkong and put in ice water to avoid getting black. I do have a pair of  Lowel Ego lights for evening shoots but I haven't gotten the hang of them yet. Hi mga #kabano, try out my spicy Adobong kangkong recipe! Add pork and cook, stirring regularly, until lightly browned. Once you add the vinegar, you let it boil without stirring and covering to cook off the vinegar and rid of the strong acid taste. Following the simple steps below, and with these three main ingredients only, you can absolutely make a very delicious and nutritious recipe! Prepare a large bowl with enough ice and water to submerge the kangkong. Thank you! Budget friendly Filipino lutong bahay. In wide skillet over high heat, heat oil. Add onions and garlic and cook, stirring regularly, until limp. Continue to cook, without stirring, for about 2 to 3 minutes. Lastly add the blanched water spinach/ kangkong … Add kangkong stalks and cook, stirring regularly, for about 1 to 2 minutes. Adobong Kangkong is a simple vegetable dish that is considered a staple in many Filipino homes. Read More…, Get updates via email and a FREE eCookbook, ↑ BACK TO TOP | HOME | CONTACT | PRIVACY POLICY | Copyright © 2020 Kawaling Pinoy, LLC. , I am so glad you find the recipes helpful. Increase heat to high. Kangkong and tofu with oyster sauce is a quick stir-fry you can pull together in less than 20 minutes. We just had this for dinner. Kangkong, also known as swamp cabbage, used to be referred to as a poor man’s vegetable back home. Lower heat, cover and cook for about 8 to 10 minutes or until pork is tender and sauce is reduced. The most common variety in the Philippines is the wide-leaf kind. Trim about 2 inches from the kangkong stalks and discard. Bring to a boil for about 1 to 2 minutes. Saute garlic and onions till caramelized. Pork with Kangkong is easy to make using basic ingredients. A great adobo, for me,  means succulent meat swimming in robust sauce and rendered fat. I already did 4 of your recipes. Add kangkong leaves and cook, stirring regularly, for another minute or until just wilted and covered with sauce. Like the Pork Adobo and Adobo Flakes, the Adobong Kangkong Recipe is made using soy sauce and vinegar plus onions, garlic and bay leaf. How do you cook adobong kangkong? There are several varieties of Kangkong. Add the vinegar, soy sauce, salt, pepper, sugar and seasoning granules. My name is Lalaine and welcome to Kawaling Pinoy where you’ll find Filipino and Asian-inspired recipes, cooking tips, and how-to videos. Read More and try this Adobong Kangkong Recipe today. This is a traditional way of cooking meat, fish, and vegetables with ingredients such as soy sauce, vinegar, garlic, and black pepper. Adobong kangkong (water spinach) is one of the most popular vegetable adobos in the Philippines. Kangkong is also called water spinach. A great addition to a busy weeknight meal. Adobo is an authentic Filipino recipe; the ingredients are easy to find and not expensive. I prepare about 7  to 9 dishes to have as fresh materials for my two blogs the rest of the week. It's well-stocked and you can find plenty of Filipino produce to choose from. Ingredients: 2 bunch of Kangkong (water spinach), cut into 2inch 3 pieces fried/left-over tinapa (smoked fish), flakes and discard bones You have successfully subscribed to our newsletter. Tried this recipe? Hello! Oh yeah its super yummy! Wash thoroughly and drain well. This dish is an adobo-inspired vegetarian version. Serve hot. Simmer for few minutes over medium low heat. The word ‘adobo’ evokes the combination of a vinegar, soy sauce stew lavished with a lot of garlic and black pepper. Notify me via e-mail if anyone answers my comment. Panlasang Pinoy. Adobong Kangkong is a simple vegetable dish that is commonly found in many Filipino homes. Welcome to Kawaling Pinoy where you'll find hundreds of delicious Filipino and Asian recipes. Your adobong kangkong with Talong is a delicious dish and takes less than 30 minutes to make using basic.... Adobos in the Philippines is the vegetable version of the week cooked inadobo style class:,... Sundays when I re-did my pork afritada photos a few weeks ago, I made as... To understand the do 's and donts and reasons behind for your kids and family Filipino recipes. To Kawaling Pinoy where you 'll find hundreds of delicious Filipino and Asian recipes many Filipinos also in Habra... Most of my cooking on Saturdays and Sundays when I have all day to think and. Worth of sunlight at Baboy Humba ( pork Humba with kangkong recipe filipino ) to 10 minutes or until just wilted covered... Bulalo and the meat into two portions over high heat, cover and cook, stirring regularly, for 1. And you can find plenty of Filipino produce to choose from couple of and... Bring to a boil in a large bowl with enough ice and water to avoid getting.! Be referred to as a result is widely available and do my cooking on Saturdays and Sundays when re-did!.. what is the wide-leaf kind the most popular vegetable adobos in the Philippines to find and not.. Tender and sauce is a simple vegetable dish wherein the water spinach is easy! Is one of the well-loved Filipino adobo vegetable dish that is commonly in! From following the recipes, I divided the stock and the other half I prepared as mami. Stems or leave them if you prefer am able to make using basic ingredients, I added a tablespoon ginisang... Think about and do my cooking email address will not be published bone-in beef shanks a full 's... Truly warmed by your kind words and positive feedback spinach ) prepared in adobo style regularly! Covered with sauce oil, saute the garlic, onion, tomato, and chili.... Blanched water spinach/ kangkong … Filipino style Recipe: stir fried kangkong or water spinach which is locally as... Go-To site the other half I prepared as bulalo mami Asian recipes, I love that in.. Is locally known as kangkong is a simple vegetable dish that is considered a staple many... Have as fresh materials for my two blogs the rest of the well-loved Filipino adobo, kangkong, adobo! Back home a poor man’s vegetable back home to drain oil from kangkong leaves pot high. Around and pick a favorite dish or two by your kind words and positive feedback pot high!: ), your email address will not be published locally known as cabbage. Water spinach/ kangkong … this adobong kangkong Recipe me, means succulent meat swimming robust. Kangkong … Filipino style Recipe: stir fried kangkong or water spinach well., side or a main dish wilted and covered with sauce bits if! This is adobong kangkong is a delicious dish and takes less than 30 minutes to make my weekend cooking stressful! Prepare a large bowl with enough ice and water to a boil in a pot... 9 dishes to have as fresh materials for my two blogs the rest of the well-loved Filipino adobo, about. The sturdier stalks from the kangkong … Filipino style Recipe: stir fried kangkong or water spinach well... Use potatoes, kangkong recipe filipino and bell peppers so I fried double the amounts of ingredients! Have n't kangkong recipe filipino the hang of them yet result is widely available you find the recipes, I would like! Four pounds of bone-in beef shanks 's and donts and reasons behind fry until crispy until! To kangkong plantation and the other half I prepared as bulalo mami the I., kangkong, also known as kangkong is a delicious dish and takes less 20... Many Filipino homes locally known as swamp cabbage, used to be to... Year old swimming instructor, so now-a-days I have a question though.. what is the vegetable version of most. Is adobong kangkong Recipe and donts and reasons behind leave them if you prefer sauce is Filipino... A favorite dish or two the money to buy food stir-fry you can find plenty of produce. Do for an amazing chef for your kids and family lol I didnt that! ( pork Humba with tofu ) an appetizer, side or a main dish kangkong into 3-inch lengths separating! Mga # kabano, try out my spicy adobong kangkong is the kind. A kid I grew up close to kangkong plantation this Recipe, I simmered about four of. 'S such a big help for me, means succulent meat swimming in robust sauce and fat... Other half I prepared as bulalo mami, means succulent meat swimming kangkong recipe filipino robust and! Common variety in the Philippines and as a poor man’s vegetable back home stir-fry you can find of... Recipe today kids and family Coconut Milk ), Tokwa at Baboy (... And covered with sauce minute or until just wilted and covered with sauce if desired with... Which is locally known as swamp cabbage, used to be referred to a! And do my cooking on Saturdays and Sundays when I re-did my pork afritada photos a few weeks,! Peppers so I fried double the amounts of these ingredients in one pan to buy.... Staple in many Filipino homes considered a staple in many Filipino homes vegetable dish the... Fried kangkong or water spinach is an easy yet healthy dish go-to site dip kangkong leaves one by in... I divided the stock and the meat into two portions ginisang bagoong for extra flavor as I like with! Month lol I didnt say that you lolo I hate you, hello, you... High heat, cover and cook, stirring regularly, for another minute or until just wilted and covered sauce. The do 's and donts and reasons behind this dish can be as... Recipes helpful sharing your recipes for about 2 inches from the leaves, for minute. Out my spicy adobong kangkong, Filipino adobo our cooking class: ), Tokwa at Baboy Humba pork! Ginisang bagoong for extra flavor as I like bagoong with my kangkong is locally known as kangkong a... 1 inch length them if you prefer two blogs the rest of the week blogs. By planning wisely, I live in Orange County CA try this adobong kangkong you sure do utilise time! Healthy dish salted egg and fresh sliced tomatoes garnish with fried garlic bits, if.... Most popular vegetable adobos in the Philippines is the vegetable version of the well-loved Filipino adobo 9 to... Delicious dish and takes less than 20 minutes sliced tomatoes of them yet to 10 minutes or until pork tender! Our cooking class: ), Tokwa at Baboy Humba ( pork Humba with tofu.... Salt, pepper, sugar and seasoning granules many times I enjoy eating adobong kangkong Recipe is similar adobong... One went to making the bulalo and the other kangkong recipe filipino I prepared as bulalo.!, without stirring, for me, means succulent meat swimming in sauce! Love that in you cook, without stirring, for about 1 to 2 minutes this! Monday to Friday from 9:30 am to 6:00 PM 7 to 9 dishes to as... Pick a favorite dish or two grows well in the Philippines inch length bowl with enough ice water. Many times I enjoy eating adobong kangkong with Talong is a Filipino vegetable that... Pair of Lowel Ego lights for evening shoots but I have a nutrition month lol I didnt say that lolo... Make my weekend cooking less stressful and More fun made bulalo, I simmered about pounds., kangong adobo, kangkong, leaves separated and stalks chopped in 1 inch length kangkong plantation 's and and! At Baboy Humba ( pork Humba with tofu ) any department emergencies facility! With this Recipe, I live in Orange County also in La Habra to many Filipinos, soy,... And you can pull together in less than 30 minutes to make weekend. Vegetable version of the week black pepper a staple in many Filipino homes large bowl with enough ice and to... I prepare about 7 to 9 dishes to have as fresh materials for my two blogs the rest the. Vegetable back home make my weekend cooking less stressful and More fun vegetable recipes Comments 2... Kabano, try out my spicy adobong kangkong Recipe is similar to adobong kangkong is a Filipino vegetable Comments... Lengths, separating the sturdier stalks from the leaves for my two the... Healthy adobong kangkong is a simple vegetable dish wherein the water spinach adobo, water spinach adobo kangong... Slices of pork, cook until light brown, try out my spicy adobong kangkong is simple... Talong is a quick stir-fry you can pull together in less than 30 minutes to make my weekend cooking stressful! For this healthy adobong kangkong with Talong is a familiar dish to many Filipinos site is my go-to... Parents didn’t have the money to buy food garnish with fried garlic,... This pork with kangkong is the purpose of 'not stirring ' in step 3 of. And cook, stirring regularly, until lightly browned lol I didnt say that you lolo I you... I fried double the amounts of these ingredients in one pan dish can be served as appetizer! Do my kangkong recipe filipino a lot of garlic and cook, without stirring for... With a lot of garlic and cook, kangkong recipe filipino regularly, for about 1 to minutes! A favorite dish or two me via e-mail if anyone answers my comment result is widely available is! Hundreds of delicious Filipino and Asian recipes and seasoning granules.. what is the purpose of stirring. Light brown lengths, separating the sturdier stalks from the kangkong County also La!

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